About Us
Our Story
Mann Family Pastures was established in March of 2024 and is owned and operated by Tyler and Jenna Mann of Fairfield, NC. We got married in October of 2022 and had our son, Myler in June of 2023. We have three doodles who we consider our children as well.
Tyler grew up farming on his family farm harvesting wheat, soybeans, and corn. His whole life his father had cows and just about every animal you could have growing up. I grew up wanting to be a nurse and pursued my career in 2014. Working in the healthcare industry opened my eyes to many things.
Shortly after Tyler and I got married, we found out I was pregnant. We both agreed that our sons health was very important to us. After our son was born, I quickly realized I wanted to be a stay at home mom. In the midst of all of this, Tyler had been researching and learning about regenerative farming. Animal impact is a soil health principle. Taking this into consideration from what he learned from his father about animals, he knew that we could produce clean, healthy, and quality meats. This is how it all started.
We never thought we would have our own farm, but it was all a part of God's plan for our family. Our livestock are pasture raised and fed a NON-GMO feed that is made fresh here in NC. Our livestock do not have added hormones and they are never given antibiotics.
With that being said, our meat is not like your typical grocery store meat. We raise our livestock here in Fairfield, NC, and have them humanely processed at Piedmont Custom Meats where they are USDA-inspected and individually packaged. We look forward to feeding your family a high-quality product, Farm to Fork.
